Creeach Fam Recipes
Mediterranean Shrimp Recipe
4 servings
porcje8 minutes
czas aktywny18 minutes
całkowity czasSkładniki
1 1/2 lb large shrimp, (peeled)
1 bunch fresh asparagus
4 tbsp olive oil, (divided)
5 cloves garlic, minced
1 whole red onion, (sliced)
1/2 tbsp each, oregano and smoked paprika
1 tsp sea salt and ground black pepper, (to taste)
1 whole lemon, (juiced)
1 cup black olives, (pitted)
1 cup feta cheese
1/3 cup fresh cilantro or parsley
Wskazówki
Pre-heat oven to 450F degrees.
In a large bowl season the shrimp with 2 tbsp olive oil, garlic, salt, black pepper, paprika, oregano and juice from lemon.
Trim and wash the asparagus, then lay them flat on the baking sheet. Season with 1 tbsp olive oil. Place seasoned shrimp on top of asparagus and top with sliced red onions. Bake for 10 minutes in the middle rack. Shrimp is cooked when the edges start to turn golden brown.
Remove shrimp from oven and top with feta, olives and fresh cilantro or parsley, drizzle with remaining olive oil and serve
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
423 kcal
Tłuszcz Całkowity
29 g
Tłuszcz Nasycony
8 g
Tłuszcz Nienasycony
18 g
Tłuszcz Trans
0.01 g
Cholesterol
248 mg
Sód
2502 mg
Węglowodany Całkowite
10 g
Błonnik Pokarmowy
4 g
Cukry Całkowite
2 g
Białko
32 g
4 servings
porcje8 minutes
czas aktywny18 minutes
całkowity czas