Cheddar Biscuit Sausage Bowls

Składniki

1 egg + 1 serving egg whites

SAUSAGE GRAVY

1/2 lb turkey sausage

3 tbsp flour

2 cups milk

1/4 tsp salt

1/4 tsp pepper

BISCUIT TOPPING

2 tbsp red lobster biscuit mix

1 tbsp shredded cheddar

1 tbsp water

Wskazówki

Scramble the eggs and place in oven safe dish.

Brown the sausage then add flour mixing until browned. Add the 2 cups of milk and mix until thickened. Add salt and pepper to taste.

Mix the biscuit topping ingredients together until lumpy.

Top the eggs with the gravy and the gravy with the biscuit mix.

Bake at 425 for 12-15 minutes