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Gail’s Recipe Book

Delicious Invisible Apple Cake Recipe

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porcje

45 minutes

całkowity czas

Składniki

3 eggs beaten

2/3 cup milk

4 tablespoons melted butter

1 teaspoon vanilla extract

3/4 cup all-purpose flour

2/3 cup powdered sugar

1 teaspoon cinnamon

1 teaspoon baking powder

1/2 teaspoon salt

4 apples (about 2 pounds), peeled, cored, and thinly sliced

Wskazówki

Preheat your oven to 350°F (175°C) and prepare a loaf pan with parchment paper.

Mix beaten eggs, room temperature milk, melted butter, and vanilla extract in a bowl.

In a separate bowl, whisk together flour, powdered sugar, cinnamon, baking powder, and salt.

combine dry mixture into the wet.

Gently fold in thinly sliced apples until coated with batter.

Pour the batter into the prepared loaf pan, spreading it evenly.

Bake for 40-50minutes until golden and a toothpick comes out clean.

Allow the cake to cool before serving. Optionally, dust with powdered sugar.

Enjoy!

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-

porcje

45 minutes

całkowity czas
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