BLT Pasta Salad

• porcje: 10 servings
• czas aktywny: 15 minutes
• całkowity czas: 25 minutes

Składniki

1 (16 ounce) package medium shell pasta

1 pound sliced bacon

4 ripe Roma tomatoes, diced

1 small red onion, chopped

1 cup ranch dressing

1/2 teaspoon freshly ground black pepper

1 head romaine lettuce, shredded (about 3 cups)

Wskazówki

Gather all ingredients.

Bring a large pot of lightly salted water to a boil; add pasta, and cook until tender, about 8 minutes. Drain, and rinse under cold water to cool.

Meanwhile, cook bacon in a large deep skillet over medium-high heat until browned and crisp.

Remove from the pan and drain on paper towels; crumble and set aside.

Combine cooked pasta, 3/4 of the bacon, tomatoes, onion, ranch dressing, and pepper in a large bowl; toss to coat.

Mix in lettuce. Top with remaining bacon.

Enjoy!

Wartości Odżywcze

• Kalorie: 363 kcal
• Tłuszcz Całkowity: 27 g
• Tłuszcz Nasycony: 7 g
• Tłuszcz Nienasycony: 0 g
• Cholesterol: 51 mg
• Sód: 984 mg
• Węglowodany Całkowite: 12 g
• Błonnik Pokarmowy: 1 g
• Cukry Całkowite: 2 g
• Białko: 18 g