Noodles With Spicy Peanut Sauce

• porcje: 1 serving

Składniki

Noodles with Spicy Peanut Dressing 🥜🍜

Main:

Dried noodles, cooked al dente (1 serving)

Sauce Dressing:

2 shallots, chopped

Peanut butter, about 1 tbsp (Skippy)

Chili sauce, about 1 tbsp (Din Tai Fung)

Soy sauce, about 1 tsp (Lee Kum Kee First Draw Authentic)

Rice vinegar, about ½ tsp (Din Tai Fung)

Sesame oil, about 1 tsp (Ottogi)

Water, about 50 ml

Finish:

Shredded cabbage

Cucumber, julienned

Cilantro, chopped

2 boiled eggs

Wskazówki

Mix the dressing until smooth, toss with the noodles, vegetables and eggs. Simple ingredients, big flavor, and the perfect balance of creamy, spicy, savory, and refreshing. 👏🏻😋