You Want to Eat Healthy, but You Don’t Feel Like Cooking, Ma

• całkowity czas: 22 minutes

Składniki

4 Chicken breasts

4 Bell peppers (1 of each color)

1/3 Onion

Olive oil

Fajita seasoning (I used Siete)

Salt to taste

Quick Guac:

Avocados

Sea salt

Lime juice

Mash it all together

Wskazówki

Slice chicken, peppers, and onion

Add to a sheet pan

Drizzle olive oil + season generously

Toss and bake at 425°F for 20 min

Optional: broil 2–3 min for extra char

Squeeze lime over fajitas when done.

Serve in tortillas or over rice, top with guac + sour cream and you’re done.

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