Kyle’s Kitchen
Chicken Fajita Freezer Meal
6 servings
porcje10 minutes
czas aktywny3 months 10 minutes
całkowity czasSkładniki
1 lb. boneless skinless chicken (cut into thin strips)
1 large red bell pepper (seeded and cut into thin strips)
1 small yellow onion (peeled and cut into thin strips)
1 envelope envelope fajita seasoning (or 3 tablespoons my Gourmet Fajita Seasoning)
Wskazówki
Prep the ingredients
Cut
Trim any fat from the 1 lb. boneless skinless chicken and cut into thin slices. Place in a bowl.
Season
Sprinkle 1 envelope envelope fajita seasoning over the sliced chicken. Toss to coat.
Slice
Cut the top off 1 large red bell pepper, remove the seeds and cut into thin slices.
Slice
Peel, cut off the ends and slice 1 small yellow onion.
Assemble the freezer meal
Spoon the seasoned chicken into the bottom of a quart size freezer bag.
Add the sliced onion to the bag.
Add the sliced red bell pepper to the bag.
Close the bag removing as much air possible while flattening the bag.
Label the bag.
Freeze flat for up to 3 months.
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
109 kcal
Tłuszcz Całkowity
2 g
Tłuszcz Nasycony
0.4 g
Tłuszcz Nienasycony
1.3 g
Tłuszcz Trans
0.01 g
Cholesterol
48 mg
Sód
560 mg
Węglowodany Całkowite
6 g
Błonnik Pokarmowy
2 g
Cukry Całkowite
3 g
Białko
16 g
6 servings
porcje10 minutes
czas aktywny3 months 10 minutes
całkowity czas