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Chambers Family Cookbook

Four-Layer Dessert (Aunt Adell)

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porcje

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całkowity czas

Składniki

1st layer:

1¼ cups flour

⅓ cup nuts

1 stick butter

2nd layer:

1½ cups Cool Whip 1 cup confectioner sugar

8 oz cream cheese

Blend together and put on first layer.

3rd layer:

2 packages any flavor instant pudding mix.

3 cups milk

1 tsp vanilla

4th layer:

Cool Whip

Wskazówki

1st layer:

1¼ cups flour

⅓ cup nuts

1 stick butter

Cut together; press in 9x13 baking dish. Bake at 350° for 15 minutes.

2nd layer:

1½ cups Cool Whip

1 cup confectioner sugar

8 oz cream cheese

Blend together and put on first layer.

3rd layer:

Use 2 packages any flavor instant pudding mix.

Mix with 3 cups milk and 1 tsp vanilla; let stand until thick.

4th layer:

Spread layer of Cool Whip on top of mix and sprinkle nuts on top if desired.

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porcje

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całkowity czas
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