Watermelon Salad Recipe with Feta and Cucumber

• porcje: 8 servings
• czas aktywny: 15 minutes
• całkowity czas: 15 minutes

Składniki

2 tablespoons honey

2 tablespoons lime juice

1 to 2 tablespoons quality extra virgin olive oil

pinch of salt

1/2 watermelon (peeled, cut into cubes)

1 English (or Hot House cucumber, cubed (about 2 cupfuls of cubed cucumbers)

15 fresh mint leaves, (chopped)

15 fresh basil leaves, (chopped)

1/2 cup crumbled feta cheese, (more to your liking)

Wskazówki

Make the dressing: In a small bowl, whisk together the honey, lime juice, olive oil and pinch of salt. Set aside for a moment.

Make the Salad: In a large bowl or serving platter with sides, combine the watermelon, cucumbers, and fresh herbs.

Finish and Serve: Top the watermelon salad with the dressing and gently toss to combine. Top with the feta cheese and serve!

Wartości Odżywcze

• Kalorie: 143.9 kcal
• Tłuszcz Całkowity: 3.4 g
• Tłuszcz Nasycony: 1 g
• Tłuszcz Nienasycony: 1.8 g
• Cholesterol: 5 mg
• Sód: 88.2 mg
• Węglowodany Całkowite: 28.2 g
• Błonnik Pokarmowy: 1.5 g
• Cukry Całkowite: 22.8 g
• Białko: 4.1 g