Italian Stromboli

• całkowity czas: 28 minutes

Składniki

1 tube refrigerated pizza crust

8 slices deli ham

10 slices Genoa salami

12 slices sandwich pepperoni

8 slices provolone or mozzarella cheese

2 tbsp butter, melted

2 cloves garlic, minced

2 tsp parsley

3 tbsp grated Parmesan cheese

How to make it:

Wskazówki

Preheat your oven to 375°F and roll the dough out flat on a baking sheet.

Layer the cheese and meats, then roll it up tight and pinch the seams shut.

Cut a few slits on top and brush on half of your garlic butter and parm mix.

Bake for about 25 minutes until the crust is nice and golden.

Brush the rest of the garlic butter on while it’s still hot from the oven.

Let it rest for a few minutes before you slice it up.

Save this to try later! 😋