Dinner/Entrée
Slow-Cooker Beef & Broccoli
4 servings
porcje10 minutes
czas aktywny4 hours 30 minutes
całkowity czasSkładniki
1 1/2 lb. sirloin steak, thinly sliced
1 c. low-sodium beef broth
1/2 c. low-sodium soy sauce
1/2 c. brown sugar
3 tbsp. sesame oil
1 tbsp. sriracha
3 cloves garlic, minced
3 green onions, thinly sliced, plus more for garnish
2 tbsp. cornstarch
2 c. 1"-long broccoli florets
Sesame seeds, for garnish
Cooked jasmine rice, for serving
Wskazówki
In a large slow cooker, add steak. Add beef broth, soy sauce, brown sugar, sesame oil, Sriracha, garlic, and green onions.
Cover and cook on low until beef is tender and cooked through, 3 1/2 to 4 hours.
When the steak is tender, spoon a few tablespoons of the slow-cooker broth into a bowl and whisk with cornstarch. Pour into slow cooker and toss with the beef until combined. Add broccoli and cook, covered, 20 minutes more.
Garnish with sesame seeds and green onions and serve over rice.
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
664
Tłuszcz Całkowity
37 g
Tłuszcz Nasycony
12 g
Tłuszcz Nienasycony
-
Tłuszcz Trans
0 g
Cholesterol
133 mg
Sód
1468 mg
Węglowodany Całkowite
38 g
Błonnik Pokarmowy
3 g
Cukry Całkowite
19 g
Białko
41 g
4 servings
porcje10 minutes
czas aktywny4 hours 30 minutes
całkowity czas