Christmas Crack - Saltine Cracker Toffee

• porcje: 16 servings
• czas aktywny: 10 minutes
• całkowity czas: 20 minutes

Składniki

1 cup Dark Brown Sugar

1 cup Butter

12 Oz. Chocolate Chips

Saltine Crackers

Wskazówki

Preheat oven to 400 degrees.

Line a 9 by 13" pan with foil. Place one layer of saltines in the pan and set it aside.

Combine butter and brown sugar in a saucepan. Bring mixture to a rolling boil and cook for 3 minutes while stirring.

Pour mixture over the crackers and bake in the oven for 7 minutes.

Remove the pan from the oven and sprinkle the chocolate over the hot cracker base.

Spread the melting chocolate like icing, then add any topping you desire.

Refrigerate to cool, then break off pieces and enjoy!

Wartości Odżywcze

• Kalorie: 154 kcal
• Tłuszcz Całkowity: 12 g
• Tłuszcz Nasycony: 7 g
• Cholesterol: 31 mg
• Sód: 105 mg
• Węglowodany Całkowite: 13 g
• Cukry Całkowite: 13 g
• Białko: 1 g