Valerie's Recipe Book
Cookies, Grandma Kalka's Jolly Gingerbread
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porcje-
całkowity czasSkładniki
• 113g Butter
• 95g Crisco
• 200g Granulated Sugar
• 1 Egg
• 82g Karo Syrup
• 420g Flour
• 12g Baking Soda
• 5g Cinnamon
• 2g Ginger
• 1g Cloves
Wskazówki
1. Cream Butter, Crisco, Sugar, Brown Sugar, Egg, & Karo Syrup.
2. Sift flour, add flour, baking soda, & spices to creamed butter.
3. Chill well.
4. Roll out & cut cookies. Baked 375° for 7-8 minutes.
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porcje-
całkowity czas