James Family Cookbook
Simple Pasta Salad
12 servings
porcje15 minutes
czas aktywny1 hour
całkowity czasSkładniki
1 (16 ounce) package uncooked rotini pasta
1 (16 ounce) bottle Italian salad dressing
2 medium cucumbers, chopped
6 medium tomatoes, chopped
1 bunch green onions, chopped
4 ounces grated Parmesan cheese
1 tablespoon Italian seasoning
Wskazówki
Gather all ingredients.
Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
Toss cooked pasta with Italian dressing, cucumbers, tomatoes, and green onions in a large bowl.
Mix Parmesan cheese and Italian seasoning in a small bowl, and gently mix into the salad.
Refrigerate pasta salad until chilled for best results, at least 30 minutes before serving. Enjoy!
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
289 kcal
Tłuszcz Całkowity
14 g
Tłuszcz Nasycony
3 g
Tłuszcz Nienasycony
0 g
Tłuszcz Trans
-
Cholesterol
8 mg
Sód
764 mg
Węglowodany Całkowite
35 g
Błonnik Pokarmowy
4 g
Cukry Całkowite
7 g
Białko
10 g
12 servings
porcje15 minutes
czas aktywny1 hour
całkowity czas