Cornmeal Mush

Składniki

1 c med or coarse grind cornmeal or polenta

3.5 c water

1 Tbsp vegetable oil or melted butter

1/2 tsp salt

Wskazówki

Place in 8 c glass measuring cup and stir lightly. Cover tightly with plastic wrap or lid.

Microwave on high for 5 min. Uncover and stir.

Whisk to blend. Cover and cook 3 more min on high.

Uncover, whisk again and serve with maple syrup, milk, or cream.

Notatki

via Lannie's Favorite Recipes