Crosbie Fowler Cooking
Cranberry & cinnamon swirl buns
20 servings
porties1 hour 35 minutes
totale tijdIngrediënten
2 x 7g sachets of fast-action yeast
500ml lukewarm milk
3 large free-range eggs
650g plain or light spelt flour, plus extra for dusting
200g wholemeal flour
1 pinch of ground cinnamon
150g unsalted butter (at room temperature)
150g caster sugar
unrefined caster sugar
3 tablespoons apricot jam or runny honey
FILLING
225g dried cranberries
3 oranges
150g unsalted butter (at room temperature)
150g soft brown sugar
6 teaspoons ground cinnamon
Instructies
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Voedingswaarde
Portiegrootte
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Calorieën
361
Totale vet
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Verzadigd vet
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Onverzadigd vet
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Transvet
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Cholesterol
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Natrium
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Totale koolhydraten
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Voedingsvezels
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Totale suikers
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Eiwit
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20 servings
porties1 hour 35 minutes
totale tijd