Umami
Umami

Ideas Add What You Like

Bonefish Grill Bang Bang Shrimp Recipe

4 servings

porties

10 minutes

actieve tijd

20 minutes

totale tijd

Ingrediënten

1/2 cup mayonnaise

1/4 cup Thai sweet chili sauce

1/4 teaspoon Sriracha

1 pound shrimp (raw), shelled and deveined)

1/2 cup buttermilk

3/4 cup cornstarch

vegetable oil (, for frying)

Instructies

Mix

In a small bowl add the mayonnaise, Thai sweet chili sauce, and Sriracha and stir.

Soak

In a second bowl add the shrimp and buttermilk and stir to coat all the shrimp. Let soak for several minutes.

Drain

Remove from the buttermilk and let excess liquid drain away.

Coat the shrimp in cornstarch.

Heat

In a heavy-bottomed pan add 2-3 inches of vegetable oil and heat to 375 degrees.

Fry the shrimp until lightly brown, 1-2 minutes on each side. Rest shrimp on wire rack in between batches.

Serve

Once fried coat with the sauce and serve immediately.

Voedingswaarde

Portiegrootte

-

Calorieën

430 kcal

Totale vet

23 g

Verzadigd vet

4 g

Onverzadigd vet

18 g

Transvet

0.1 g

Cholesterol

198 mg

Natrium

512 mg

Totale koolhydraten

31 g

Voedingsvezels

0.3 g

Totale suikers

9 g

Eiwit

24 g

4 servings

porties

10 minutes

actieve tijd

20 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.