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Umami

New Recipes

Slow Cooker Coconut Curry Chicken

6 servings

porties

20 minutes

actieve tijd

5 hours 20 minutes

totale tijd

Ingrediënten

2 pounds skinless, boneless chicken breasts, cut into cubes

2 potatoes, peeled and cubed

1 onion, chopped

1 clove garlic, minced

1 (13.5 ounce) can coconut milk

1 cup chicken broth

¼ cup curry powder

¼ teaspoon salt

¼ teaspoon ground black pepper

1 red bell pepper, chopped

1 tablespoon cornstarch

1 tablespoon raisins, or to taste

1 tablespoon flaked coconut, or to taste

Instructies

Place chicken, potatoes, onion, garlic, coconut milk, chicken broth, curry powder, salt, and black pepper in a slow cooker.

Cook on Low for 4 hours. Add red bell pepper and continue to cook for 45 minutes. Stir in cornstarch and cook until thickened, about 15 minutes more. Sprinkle with raisins and coconut flakes to serve.

Voedingswaarde

Portiegrootte

-

Calorieën

381 kcal

Totale vet

18 g

Verzadigd vet

14 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

79 mg

Natrium

338 mg

Totale koolhydraten

23 g

Voedingsvezels

5 g

Totale suikers

4 g

Eiwit

33 g

6 servings

porties

20 minutes

actieve tijd

5 hours 20 minutes

totale tijd
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