Creeach Fam Recipes
Turmeric Rice
4 servings
porties5 minutes
actieve tijd25 minutes
totale tijdIngrediënten
1 tablespoon butter
1 tablespoon olive oil
1/4 cup onion (finely diced)
4 cloves garlic (minced)
1 cup jasmine rice (rinsed)
1 and 1/2 cups chicken broth (low sodium)
1 bay leaf (dried)
salt (to taste)
pepper (to taste)
1 and 1/2 teaspoon turmeric
Instructies
Rinse rice until water runs clear, drain.
In a medium saucepan over medium heat, add olive oil and butter.
When butter is melted, add onion and garlic, saute until softened.
Add rice and turmeric. Stir until combined. Add chicken broth and bay leaf, cover pan. Increase heat and bring to a boil.
Reduce heat, allow to simmer 15-20 minutes, or until liquid is absorbed. Remove from heat and allow to sit for 5 minutes. Remove bay leaf, fluff with a fork and serve.
Voedingswaarde
Portiegrootte
-
Calorieën
241 kcal
Totale vet
7 g
Verzadigd vet
2 g
Onverzadigd vet
4 g
Transvet
1 g
Cholesterol
9 mg
Natrium
353 mg
Totale koolhydraten
40 g
Voedingsvezels
1 g
Totale suikers
1 g
Eiwit
4 g
4 servings
porties5 minutes
actieve tijd25 minutes
totale tijd