Umami
Umami

Dinners

Salmon with Lemon and Dill

4 servings

porties

10 minutes

actieve tijd

35 minutes

totale tijd

Ingrediënten

1 pound salmon fillets

¼ cup butter, melted

5 tablespoons lemon juice

1 tablespoon dried dill weed

¼ teaspoon garlic powder

sea salt to taste

freshly ground black pepper to taste

Instructies

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

Place salmon in the baking dish.

Mix butter and lemon juice in a small bowl, and drizzle over salmon. Season with dill, garlic powder, sea salt, and pepper.

Bake in the preheated oven until salmon is easily flaked with a fork, about 25 minutes.

Serve and enjoy!

Voedingswaarde

Portiegrootte

-

Calorieën

320 kcal

Totale vet

22 g

Verzadigd vet

9 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

104 mg

Natrium

197 mg

Totale koolhydraten

2 g

Voedingsvezels

0 g

Totale suikers

1 g

Eiwit

26 g

4 servings

porties

10 minutes

actieve tijd

35 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.