New Recipes
Cream of Mushroom Chicken
8 servings
porties10 minutes
actieve tijd40 minutes
totale tijdIngrediënten
2 tablespoons butter
1 (12 fluid ounce) can evaporated milk
1 (10.5 ounce) can condensed cream of mushroom soup
1 ¼ cups water, or as needed
1 onion, chopped
salt and pepper to taste
2 pounds skinless, boneless chicken breast halves, cubed
1 (6 ounce) can sliced mushrooms, drained
Instructies
Gather all ingredients,
Melt butter in a large saucepan over medium heat; stir in evaporated milk, condensed soup, and water. Add onion, salt, and pepper; bring to a boil.
Stir in chicken and simmer until chicken is cooked through, about 15 minutes.
Stir in sliced mushrooms and simmer, stirring often, for 5 minutes more.
Voedingswaarde
Portiegrootte
-
Calorieën
251 kcal
Totale vet
10 g
Verzadigd vet
5 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
87 mg
Natrium
475 mg
Totale koolhydraten
8 g
Voedingsvezels
1 g
Totale suikers
-
Eiwit
31 g
8 servings
porties10 minutes
actieve tijd40 minutes
totale tijd