Gail’s Recipe Book
Cool Ranch Doritos at Home
8 servings
porties5 minutes
actieve tijd20 minutes
totale tijdIngrediënten
1 (1-ounce) ranch seasoning packet
2 tablespoons nutritional yeast
2 teaspoons kosher salt
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon freshly grated lemon zest
½ teaspoon granulated sugar
10 (6- inch) small corn tortillas, cut into 6 wedges
Vegetable oil, (as needed for frying)
Instructies
Add the ranch seasoning, nutritional yeast, paprika, garlic powder, onion powder, lemon zest and sugar to a spicy grinder or mortar and pestle and grind until the powder is super fine. Set aside until ready to use.
Fill a heavy bottomed pot with enough oil to reach 2” (5cm) up the side. Set a cooling rack over a paper towel lined baking sheet. Heat oil over medium heat to 350°F (180ºC). Working a few tortilla pieces at a time, add to the skillet and fry on both sides, about 30 seconds total. Do not add too many at a time or it will crowd the pan.
Remove the chips to the cooling rack to drain and repeat with the remaining chips.
Add the chips to a large bowl and Immediately sprinkle with 3 tablespoons (28g) of the seasoning blend. Toss to combine and serve.
Voedingswaarde
Portiegrootte
-
Calorieën
13 kcal
Totale vet
0.1 g
Verzadigd vet
0.01 g
Onverzadigd vet
0.03 g
Transvet
-
Cholesterol
-
Natrium
592 mg
Totale koolhydraten
2 g
Voedingsvezels
1 g
Totale suikers
0.3 g
Eiwit
1 g
8 servings
porties5 minutes
actieve tijd20 minutes
totale tijd