The Test Kitchen
Cannoli Dip
10 servings
porties10 minutes
actieve tijd20 minutes
totale tijdIngrediënten
2 cups ricotta cheese
1 (8 ounce) package cream cheese, at room temperature
1 ½ cups confectioners' sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
Instructies
Gather all ingredients.
Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated.
Fold in chocolate chips until well-blended. Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.
Serve and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
295 kcal
Totale vet
17 g
Verzadigd vet
10 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
39 mg
Natrium
125 mg
Totale koolhydraten
32 g
Voedingsvezels
1 g
Totale suikers
27 g
Eiwit
8 g
10 servings
porties10 minutes
actieve tijd20 minutes
totale tijd