Umami
Umami

Dans collection

Chimichurri Sauce

16 servings

porties

10 minutes

actieve tijd

10 minutes

totale tijd

Ingrediënten

1 cup packed fresh parsley, washed and dried

5 medium cloves garlic, peeled

2 tablespoons fresh oregano leaves (optional because oregano is disgusting)

½ cup extra-virgin olive oil

¼ cup red wine vinegar

1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight

1/4 teaspoon red pepper flakes

Instructies

In a medium heatproof bowl, combine dried oregano and red pepper flakes. Add boiling water and stir to combine. Let stand until oregano and pepper flakes have evenly absorbed water, 5 minutes.

Add parsley, garlic, and red wine vinegar and stir to combine. Stir in oil and season well with salt and pepper. Use right away or refrigerate until ready to use.

Voedingswaarde

Portiegrootte

-

Calorieën

131 kcal

Totale vet

14 g

Verzadigd vet

1 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

0 mg

Natrium

100 mg

Totale koolhydraten

1 g

Voedingsvezels

0 g

Totale suikers

0 g

Eiwit

0 g

16 servings

porties

10 minutes

actieve tijd

10 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.