Umami
Umami

A - Desserts & Breads

Best Christmas Crack Recipe

16 servings

porties

15 minutes

actieve tijd

20 minutes

totale tijd

Ingrediënten

35-40 saltine crackers

1 cup butter

1 cup brown sugar

2 cups semi-sweet chocolate chips

1/2 cup chopped pecans

Instructies

Preheat oven to 400 degrees. Line a 10x15 inch baking sheet with aluminum foil and spray with cooking spray.

Place your saltine crackers in even rows and set aside.

In a saucepan over medium high heat melt the butter and brown sugar and whisk and let it boil for a few minutes.

Pour. over the. saltines and spread out and bake in the oven for 5 minutes. Remove from the oven and sprinkle with chocolate chips and let it sit.

Spread the chocolate over the Saltines and sprinkle with chopped pecans and let it harden. Cut into pieces and serve

Voedingswaarde

Portiegrootte

-

Calorieën

335 kcal

Totale vet

23 g

Verzadigd vet

13 g

Onverzadigd vet

-

Transvet

-

Cholesterol

32 mg

Natrium

174 mg

Totale koolhydraten

31 g

Voedingsvezels

2 g

Totale suikers

22 g

Eiwit

2 g

16 servings

porties

15 minutes

actieve tijd

20 minutes

totale tijd
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