Slabaugh Family Recipes
Cornbread (Clarice's?)
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1/2 c flour
2-1/2 tsp baking powder
1-2 Tbsp sugar
3/4 tsp salt
1-1/2 c yellow or white ground cornmeal
1 egg
2-3 Tbsp melted butter
3/4 c milk
Instructies
Combine 1/2 c flour, 2-1/2 tsp baking powder, sugar, 3/4 tsp salt, and 1-1/2 c cornmeal.
Beat together egg, 2 to 3 Tbsp melted butter, and 3/4 c milk.
Add wet mixture to dry mixture.
Pour batter into 9" square pan.
Bake at 425°F for 25 minutes.
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