Untested Recipes
Banana Pancakes
6 servings
porties5 minutes
actieve tijd15 minutes
totale tijdIngrediënten
1 cup all-purpose flour
1 tablespoon white sugar
2 teaspoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil
2 ripe bananas, mashed
Instructies
Gather all ingredients.
Combine flour, white sugar, baking powder, and salt in a bowl. Mix together egg, milk, vegetable oil, and bananas in a second bowl.
Stir flour mixture into banana mixture; batter will be slightly lumpy.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
Cook until pancakes are golden brown, 3 to 5 minutes per side. Serve hot.
Serve hot and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
193 kcal
Totale vet
7 g
Verzadigd vet
1 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
34 mg
Natrium
246 mg
Totale koolhydraten
29 g
Voedingsvezels
2 g
Totale suikers
9 g
Eiwit
5 g
6 servings
porties5 minutes
actieve tijd15 minutes
totale tijd