The Salty Whisk
Broccoli Beef With Noodles
3
porties16 minutes
totale tijdIngrediënten
For the beef: (marinate)
1 lb top sirloin, thinly cut
2 tablespoon soy sauce
1 tsp avocado oil
1 tablespoon cornstarch
1/2 teaspoon baking soda
For the sauce:
1/2 cup chicken stock (or beef stock)
2 tablespoons Shaoxing wine
3 tablespoons soy sauce
2 teaspoon dark soy sauce
1 tbsp brown sugar (or white sugar)
1 tablespoon cornstarch
1 teaspoon sesame oil (optional)
Stir-fry
1 head broccoli , cut to bite-size floret
1 tablespoon avocado oil
3 garlic cloves , minced
2 teaspoons ginger , minced
8oz dry Protein spaghetti pasta
Instructies
Slice the beef against the grain into 0.5 cm (1/4 inch) thick slices. Transfer to a medium bowl. And marinate with the ingredients listed under the marinade section for 10 minutes while preparing the other ingredients.
Combine all the ingredients for the sauce in a measuring cup and set aside.
On high heat, add 1/4 cup water, the broccoli, and steam for 1 minute. Then set aside
Then in a pan on high heat add 1 tbsp avocado oil and spread the steak in a single layer. Allow to cook without touching for 2-3 minutes, or until the bottom side is browned. Flip and stir fry for 30 more seconds.
Add back the broccoli with garlic and ginger stir fry for 2-3 mins then add the PASTA and the sauce - make sure to stir sauce first before adding it!
Cook for 3-4 more mins or until sauce is thickened and coating noodles.
Serve and top with green onions and sesame seeds.
Voedingswaarde
Portiegrootte
-
Calorieën
647
Totale vet
23g
Verzadigd vet
-
Onverzadigd vet
-
Transvet
-
Cholesterol
-
Natrium
-
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63g
Voedingsvezels
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3
porties16 minutes
totale tijd