Umami
Umami

Salads/Dressings

Grilled Corn Salad

4 servings

porties

10 minutes

actieve tijd

20 minutes

totale tijd

Ingrediënten

4 ears corn, shucked and grilled

1/4 c. toasted nuts (such as walnuts, pecans, or pistachios)

1 c. tender herbs (such as cilantro, basil, or parsley), chopped

1/2 c. pickled onions

1/4 c. freshly grated Parmesan

Juice of ½ lime

1 tbsp. extra-virgin olive oil

Kosher salt

Freshly ground black pepper

Instructies

Using a chef’s knife, carefully cut corn kernels off cob and place in a large bowl. Use the bottom of a measuring cup or small pan to crush toasted nuts into small pieces.

Add nuts, herbs, pickled onions, Parmesan, lime juice, and oil to bowl with corn. Season with salt and pepper and stir to combine. Taste and add more lime juice, oil, or salt and pepper if necessary.

Voedingswaarde

Portiegrootte

-

Calorieën

981

Totale vet

49 g

Verzadigd vet

13 g

Onverzadigd vet

-

Transvet

0 g

Cholesterol

25 mg

Natrium

1512 mg

Totale koolhydraten

96 g

Voedingsvezels

29 g

Totale suikers

32 g

Eiwit

38 g

4 servings

porties

10 minutes

actieve tijd

20 minutes

totale tijd
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