Umami
Umami

Recipes

Beef Broth Brown Gravy

4 servings

porties

5 minutes

actieve tijd

15 minutes

totale tijd

Ingrediënten

2 cups beef broth (you can also use beef dripping from a roast)

2 teaspoons garlic powder

1 teaspoon onion powder

1 tablespoon worcestershire sauce (optional)

¼ cup cold water + 3 tablespoons corn starch

salt and pepper to taste

Instructies

In a medium sauce pan bring beef broth to boil over medium-high heat. Stir in garlic powder, onion powder, and worcestershire sauce.

In a small bowl whisk together cold water and corn starch until dissolved. Pour into boiling beef broth and reduce heat to medium-low. Stir until thickened.

Season with salt and pepper. Taste, add more salt and pepper if needed, and taste again to make sure it's just right. Serve hot over your favorite meats or potatoes.

Voedingswaarde

Portiegrootte

-

Calorieën

15 kcal

Totale vet

1 g

Verzadigd vet

1 g

Onverzadigd vet

-

Transvet

-

Cholesterol

-

Natrium

448 mg

Totale koolhydraten

2 g

Voedingsvezels

1 g

Totale suikers

1 g

Eiwit

2 g

4 servings

porties

5 minutes

actieve tijd

15 minutes

totale tijd
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