Chef Cam’s Cookbook
Potsticker Sauce
4 servings
porties5 minutes
actieve tijd5 minutes
totale tijdIngrediënten
1/2 cup soy sauce
1 teaspoon rice vinegar, (or *Chinese vinegar)
1 teaspoon sesame oil
2 tablespoons sugar, (or honey to taste)
1 tablespoon green onions, (sliced)
crushed red pepper flakes, (optional)
sesame seeds, (for garnish)
Instructies
Combine the soy sauce, rice vinegar, sesame oil, and sugar together in a small bowl and whisk until well combined.
Stir in the sliced green onion then garnish with red pepper flakes and sesame seeds.
Whisk well before serving. Serve as a dipping sauce for potstickers, egg rolls, gyoza, or wontons.
Voedingswaarde
Portiegrootte
2 tablespoons.
Calorieën
50 kcal
Totale vet
1 g
Verzadigd vet
0.1 g
Onverzadigd vet
0.8 g
Transvet
-
Cholesterol
-
Natrium
1620 mg
Totale koolhydraten
8 g
Voedingsvezels
0.3 g
Totale suikers
7 g
Eiwit
3 g
4 servings
porties5 minutes
actieve tijd5 minutes
totale tijd