To Try
Spinach and Smoked Salmon Salad with Lemon-Dill Dressing
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porties15 minutes
totale tijdIngrediënten
3 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
2 tablespoon chopped dill
Kosher salt and freshly ground pepper
black pepper
8 cups baby spinach (7 ounces)
6 ounces thinly sliced smoked salmon, cut crosswise into 1/2-inch ribbons
1 medium English cucumber—peeled, halved lengthwise, seeded and thinly sliced
4 radishes, halved and thinly sliced
2 scallions, thinly sliced
Instructies
In a large bowl, whisk the olive oil with the lemon juice and dill and season with salt and pepper. Add the spinach, smoked salmon, cucumber, radishes, and scallions to the bowl and toss well. Transfer the salad to plates and serve.
Voedingswaarde
Portiegrootte
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Calorieën
686 kcal
Totale vet
49 g
Verzadigd vet
7 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
39 mg
Natrium
3899 mg
Totale koolhydraten
27 g
Voedingsvezels
9 g
Totale suikers
8 g
Eiwit
41 g
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porties15 minutes
totale tijd