New Recipes
Chef John's Fresh Berry Fool
4 servings
porties10 minutes
actieve tijd1 hour 20 minutes
totale tijdIngrediënten
1 cup fresh raspberries
1 cup fresh blackberries, broken in half
1 cup fresh strawberries, hulled and quartered
¼ cup white sugar
1 teaspoon minced lemon zest
1 teaspoon freshly squeezed lemon juice
1 cup chilled heavy cream
¼ cup crème fraîche
1 tablespoon white sugar
¼ teaspoon pure vanilla extract
1 cup crushed shortbread cookies
Instructies
Place raspberries, blackberries, and strawberries in a bowl. Add 1/4 cup sugar, lemon zest, and lemon juice; stir until sugar is mixed with berries and juices begin to form. Cover bowl and refrigerate until chilled, about 1 hour.
Place heavy cream and crème fraîche in a cold bowl. Add 1 tablespoon sugar and vanilla extract; whisk until soft peaks and sharp lines form, 5 to 8 minutes.
Place some cookie crumbs in the bottom of each serving dish. Spoon in some macerated berries and a layer of whipped cream. Repeat layers, ending with a sprinkle of cookie crumbs.
Voedingswaarde
Portiegrootte
-
Calorieën
646 kcal
Totale vet
42 g
Verzadigd vet
21 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
113 mg
Natrium
287 mg
Totale koolhydraten
65 g
Voedingsvezels
6 g
Totale suikers
30 g
Eiwit
6 g
4 servings
porties10 minutes
actieve tijd1 hour 20 minutes
totale tijd