Mains - non veg
Kalua Pig in a Slow Cooker
12 servings
porties10 minutes
actieve tijd20 hours 10 minutes
totale tijdIngrediënten
1 (6 pound) pork butt roast
1 ½ tablespoons Hawaiian sea salt
1 tablespoon liquid smoke flavoring
Instructies
Gather all ingredients.
Pierce pork all over with a carving fork; rub in salt then liquid smoke. Transfer pork into a slow cooker.
Cover, and cook on Low for 16 to 20 hours, turning once during cooking time.
Remove pork from slow cooker; shred with two forks, adding drippings as needed to moisten.
Voedingswaarde
Portiegrootte
-
Calorieën
243 kcal
Totale vet
15 g
Verzadigd vet
5 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
82 mg
Natrium
715 mg
Totale koolhydraten
-
Voedingsvezels
-
Totale suikers
-
Eiwit
26 g
12 servings
porties10 minutes
actieve tijd20 hours 10 minutes
totale tijd