Pasta
Tomato sauce for pasta
350 items
porties5 minutes
actieve tijd15 minutes
totale tijdIngrediënten
1 tbsp olive oil
1 garlic clove crushed
400g can chopped tomatoes
1 tsp vegetable stock powder or ½ crumbled stock cube
1 tbsp tomato purée
few basil leaves
Instructies
Heat the olive oil in a pan, add the garlic clove, then gently fry for 1 min.
Tip in the chopped tomatoes, vegetable stock powder, tomato purée and 1 tsp sugar, then bring to the boil. Reduce the heat, then simmer uncovered for 5 mins, stirring occasionally.
To finish, tear a few basil leaves, then stir into the sauce.
Voedingswaarde
Portiegrootte
-
Calorieën
55
Totale vet
3 g
Verzadigd vet
0.4 g
Onverzadigd vet
-
Transvet
-
Cholesterol
-
Natrium
0.02 mg
Totale koolhydraten
5 g
Voedingsvezels
1 g
Totale suikers
5 g
Eiwit
1 g
350 items
porties5 minutes
actieve tijd15 minutes
totale tijd