Ashlee's Recipes
Garlic Butter Croutons
8 servings
porties10 minutes
actieve tijd25 minutes
totale tijdIngrediënten
7 slices sandwich bread (about 6 cups of cubed bread)
3 tablespoons olive oil
3 tablespoons unsalted butter (melted)
1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/4 teaspoon salt
Instructies
Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Set aside.
Using a serrated knife, gently slice bread into 3/4 inch cubes and place in a large bowl.
In a separate bowl, combine olive oil and melted butter. Slowly drizzle butter mixture over bread cubes while stirring, and continue tossing until evenly coated. Sprinkle bread cubes with parsley, garlic powder, and salt and toss to coat. Spread into a single layer on prepared baking sheet.
Bake until golden brown and to your desired crunchiness. Baking time can vary widely depending on the moisture and density of the bread used (stale bread will bake faster). I highly recommend checking on your croutons every 5 minutes for best results. This may take about 15 to 20 minutes.
Remove from oven and allow to cool completely before storing.
Voedingswaarde
Portiegrootte
0.75 cup
Calorieën
143 kcal
Totale vet
10 g
Verzadigd vet
4 g
Onverzadigd vet
6 g
Transvet
1 g
Cholesterol
11 mg
Natrium
181 mg
Totale koolhydraten
11 g
Voedingsvezels
1 g
Totale suikers
1 g
Eiwit
2 g
8 servings
porties10 minutes
actieve tijd25 minutes
totale tijd