Easy Tomato Soup

• porties: 6 servings
• actieve tijd: 10 minutes
• totale tijd: 30 minutes

Ingrediënten

28 ounces canned tomato puree (just pureed tomatoes, no other ingredients)

2 cups chicken broth (not low-sodium)

1 teaspoon Diamond Crystal kosher salt

½ teaspoon black pepper

1 teaspoon garlic granules (or powder)

1 teaspoon onion granules (or powder)

1 teaspoon paprika

1 teaspoon ground cumin

1 tablespoon sweetener (optional - taste and decide)

½ cup heavy cream

Instructies

Whisk together the tomato puree, chicken broth, and seasonings (salt, pepper, garlic powder, onion powder, paprika, and ground cumin) in a large stockpot.

Bring to a boil over high heat.

Whisk again, reduce the heat to low, cover, and simmer for 20 minutes. Taste the soup and decide if you’d like to add more salt or a small amount of sweetener.

Stir in the heavy cream and continue cooking, uncovered, over low heat just until heated through, 1-2 more minutes. Do not allow the soup to boil.

Serve immediately.

Voedingswaarde

• Portiegrootte: 1 cup
• Calorieën: 135 kcal
• Totale vet: 8 g
• Verzadigd vet: 5 g
• Natrium: 420 mg
• Totale koolhydraten: 13 g
• Voedingsvezels: 2 g
• Totale suikers: 8 g
• Eiwit: 3 g