Apertíf
Broccoli Salad
6 servings
porties20 minutes
totale tijdIngrediënten
1 large broccoli crown, separated into florets (about 4 cups) ($1.10)
1 cup shredded cheddar cheese ($1.24)
1/4 cup raisins ($0.39)
6 strips bacon ($0.90)
1/4 cup walnuts, crushed ($0.80)
1/4 red onion, diced into small pieces ($0.21)
1/2 cup mayo ($0.75)
2 Tbsp Greek yogurt ($0.21)
1 Tbsp white vinegar ($0.04)
1 Tbsp sugar ($0.05)
1/4 teaspoon salt ($0.05)
1/4 teaspoon pepper ($0.05)
Instructies
Cook the bacon until crispy. Let cool on clean paper towel-lined plate. Chop into bite sized bits and set aside.
Whisk
In a small mixing bowl, combine mayo, Greek yogurt, white vinegar, sugar, salt, and pepper. Whisk together and set dressing aside.
Combine
Cut broccoli into florets, shred the cheddar cheese, gather raisins, crumble bacon, crush walnuts, and dice red onion.
Combine salad ingredients in a large mixing bowl and toss to combine.
Toss
Pour the dressing over broccoli salad and toss together until completely coated. Serve immediately, or let it marinate and get extra yummy in the fridge for up to 5 days!
Voedingswaarde
Portiegrootte
-
Calorieën
305 kcal
Totale vet
26 g
Verzadigd vet
-
Onverzadigd vet
-
Transvet
-
Cholesterol
-
Natrium
477 mg
Totale koolhydraten
9 g
Voedingsvezels
1 g
Totale suikers
-
Eiwit
9 g
6 servings
porties20 minutes
totale tijd