Umami
Umami

Gail’s Recipe Book

High Protein High Fiber Rice Recipe

-

porties

10 minutes

totale tijd

Ingrediënten

1 cup rice (white or brown)

½ cup lentils (red cook fastest, green/brown take longer)

½ cup quinoa (rinsed well)

3 cups water

Pinch of salt (optional)

Instructies

Rinse the rice, lentils, and quinoa thoroughly until water runs mostly clear.

Add all grains to your rice cooker.

Pour in 3 cups of water. Add salt if desired.

Close the lid and cook on the regular rice setting.

Once done, let it sit in “warm” mode for 10 minutes to finish steaming.

Fluff with a fork and serve hot.

Tips:

For extra flavor, cook with low-sodium vegetable broth instead of water.

Add a bay leaf, cumin, or garlic for a savory boost.

Great as a base for stir-fries, curries, or a side to grilled fish/chicken.

Notities

40g protein

30g fibre

Voedingswaarde

Portiegrootte

-

Calorieën

-

Totale vet

-

Verzadigd vet

-

Onverzadigd vet

-

Transvet

-

Cholesterol

-

Natrium

-

Totale koolhydraten

-

Voedingsvezels

30g

Totale suikers

-

Eiwit

44g

-

porties

10 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.