Recipes
Sheet Pan Nachos
10 servings
porties10 minutes
actieve tijd20 minutes
totale tijdIngrediënten
1 pound lean ground beef
¼ cup water
1 tablespoon chili powder
1 teaspoon ground cayenne pepper
salt and ground black pepper to taste
1 (14.5 ounce) package tortilla chips
1 (12 ounce) jar pickled jalapeno pepper slices (Optional)
1 (4 ounce) can sliced black olives
2 cups shredded Cheddar cheese
1 (8 ounce) container sour cream
1 cup salsa
Instructies
Gather all ingredients. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a sheet pan with aluminum foil.
Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Mix in water, chili powder, cayenne, salt, and pepper until incorporated.
Lay out tortilla chips on the prepared sheet pan. Top with ground beef mixture.
Cover with jalapeño slices and olives. Sprinkle with Cheddar cheese.
Cook under the preheated broiler until cheese is bubbly and golden brown, 3 to 5 minutes. Serve with sour cream and salsa for dipping.
Voedingswaarde
Portiegrootte
-
Calorieën
465 kcal
Totale vet
29 g
Verzadigd vet
11 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
64 mg
Natrium
915 mg
Totale koolhydraten
35 g
Voedingsvezels
4 g
Totale suikers
4 g
Eiwit
19 g
10 servings
porties10 minutes
actieve tijd20 minutes
totale tijd