Shelby’s Cookbook
Healthy Blueberry Muffins for Babies
12 servings
porties5 minutes
actieve tijd30 minutes
totale tijdIngrediënten
1 cup rolled oats
1 ripe medium (138g) banana
3/4 cup Lifeway whole fat plain Kefir
1/2 cup (110g) unsweetened applesauce
1 large egg
1 teaspoon vanilla extract
1 1/2 teaspoons aluminum-free baking powder
1 teaspoon lemon zest
3/4 cup (100g) fresh or frozen blueberries, see note
Instructies
Preheat oven to 350 degrees Fahrenheit.
In the blender or food processor, add the oats first and then the rest of the ingredients except the blueberries. Blend until smooth. Stir in half the blueberries.
Pour batter evenly into a greased or lined 12-cup muffin pan (see note). Top with remaining blueberries.
Bake for 25-30 minutes, until inserted toothpick comes out clean.
Cool completely (wait at least 10 minutes) before taking them out of the pan.
Voedingswaarde
Portiegrootte
-
Calorieën
54 kcal
Totale vet
1 g
Verzadigd vet
-
Onverzadigd vet
-
Transvet
-
Cholesterol
-
Natrium
15 mg
Totale koolhydraten
9 g
Voedingsvezels
1 g
Totale suikers
3 g
Eiwit
2 g
12 servings
porties5 minutes
actieve tijd30 minutes
totale tijd