Apertíf
Cheesy Sweet Potato Fritters
6 servings
porties20 minutes
actieve tijd30 minutes
totale tijdIngrediënten
2 large sweet potatoes, peeled and shredded
1 garlic clove, minced
1 tablespoon thinly sliced chives, plus more for garnish
½ cup fontina cheese, grated
1 egg white, lightly beaten
½ cup rice flour (can substitute all-purpose flour)
1 teaspoon baking powder
1 ½ teaspoons salt
½ teaspoons black pepper
3 tablespoons vegetable oil
extra salt and pepper to taste
sour cream for dipping
Instructies
Place sweet potato, garlic, chives, and fontina into a mixing bowl and toss together.
Add egg white, flour, baking powder, salt, and pepper. Mix together until well combined. Allow mixture to sit for 5 to 10 minutes.
Pour oil into a heavy bottom skillet and place over medium-high heat.
Place 2 tablespoon mounds into the skillet, about an inch apart, and gently press to flatten.
Pan fry for 4 to 6 minutes. Flip and fry for an additional 2 to 3 minutes.
Drain on paper towel and lightly season with salt and pepper.
Repeat until all fritters have been made. Serve immediately with sour cream.
Voedingswaarde
Portiegrootte
1 g
Calorieën
254 kcal
Totale vet
11 g
Verzadigd vet
8 g
Onverzadigd vet
-
Transvet
-
Cholesterol
13 mg
Natrium
811 mg
Totale koolhydraten
34 g
Voedingsvezels
4 g
Totale suikers
5 g
Eiwit
6 g
6 servings
porties20 minutes
actieve tijd30 minutes
totale tijd