Cobb Salad
6 servings
porsjoner20 minutes
aktiv tid30 minutes
total tidIngredienser
6 slices bacon
3 eggs
1 head iceberg lettuce, shredded
3 cups chopped, cooked chicken meat
2 tomatoes, seeded and chopped
3 green onions, chopped
1 avocado - peeled, pitted and diced
1 (8 ounce) bottle Ranch-style salad dressing
Fremgangsmåte
Place eggs in a saucepan and cover completely with cold water; bring to a boil, then cover and remove from heat. Let eggs sit for 10 to 12 minutes, then cool, peel and chop.
While the eggs are cooking, place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown, 7 to 10 minutes. Drain, crumble, and set aside.
Divide shredded lettuce among individual plates. Top with rows of bacon, eggs, chicken, tomatoes, blue cheese, green onions, and avocado.
Drizzle with dressing.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
525 kcal
Totalt fett
40 g
Mettet fett
10 g
Umettet fett
0 g
Transfett
-
Kolesterol
179 mg
Natrium
915 mg
Totalt karbohydrater
10 g
Kostfiber
4 g
Totalt sukker
5 g
Protein
32 g
6 servings
porsjoner20 minutes
aktiv tid30 minutes
total tid