Desserts and Baked Goods
Express Savory Croissants
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porsjoner20 minutes
total tidIngredienser
2 puff pastry sheets
100 g cooked ham (3.5 oz)
140 g sliced cheese (5 oz)
1 beaten egg
20 minutes | 🌡 355°F
Fremgangsmåte
Lay out one puff pastry sheet and add the cooked ham on top.
Add the sliced cheese, covering the surface.
Place the second pastry sheet on top.
Cut the dough into triangles.
Roll each triangle into a croissant shape.
Brush with beaten egg.
Bake for 20 minutes at 355°F until golden.
Hashtags
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porsjoner20 minutes
total tid