My Saved Recipes
Bacon Crackers (aka Pig Candy Crackers)
36 servings
porsjoner20 minutes
aktiv tid1 hour 20 minutes
total tidIngredienser
1 package (13.7 oz.) club crackers
1 pound sliced bacon, cut into thirds
brown sugar
Fremgangsmåte
Preheat oven to 250° F.
Arrange the crackers on a cooling rack over a baking sheet in a single layer. Top each cracker with 1/3 slice bacon, and evenly sprinkle the desired amount of brown sugar over the top.
Bake for 1 hour or until browned and crisp.
Serve warm or at room temperature.
Næringsinnhold
Porsjonsstørrelse
1 cracker
Kalorier
60
Totalt fett
4 g
Mettet fett
2 g
Umettet fett
3 g
Transfett
0 g
Kolesterol
12 mg
Natrium
213 mg
Totalt karbohydrater
0 g
Kostfiber
0 g
Totalt sukker
0 g
Protein
4 g
36 servings
porsjoner20 minutes
aktiv tid1 hour 20 minutes
total tid