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Umami

New Recipes

Buttery New Potatoes with Leeks and Parsley

6 servings

porsjoner

10 minutes

aktiv tid

45 minutes

total tid

Ingredienser

2 pounds baby red potatoes

¼ cup LAND O LAKES® Unsalted Butter

1 cup chopped leeks, white part only

¼ cup minced fresh parsley

1 teaspoon low-sodium seasoned salt

Freshly ground black pepper to taste

Fremgangsmåte

Place potatoes in a steamer basket in a pan with water. Water shouldn't be higher than the base of the steamer. Cover. Bring to a boil; reduce heat and steam the potatoes until they are tender, 20 to 25 minutes. Remove from heat.

Melt butter in a large skillet over medium heat. Add leeks; cook and stir until tender and translucent, about 7 minutes. Add parsley and seasoned salt, stirring to combine. Remove skillet from heat.

Gently stir in warm potatoes; season with freshly ground black pepper.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

196 kcal

Totalt fett

8 g

Mettet fett

5 g

Umettet fett

0 g

Transfett

-

Kolesterol

20 mg

Natrium

168 mg

Totalt karbohydrater

29 g

Kostfiber

4 g

Totalt sukker

2 g

Protein

4 g

6 servings

porsjoner

10 minutes

aktiv tid

45 minutes

total tid
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