Family Recipes
Chicken Street Tacos
4 servings
porsjoner10 minutes
aktiv tid30 minutes
total tidIngredienser
4 boneless, skinless chicken breasts
4 cloves fresh garlic, minced
2 tsp ground cumin
1/4 cup freshly squeezed lime juice
1/2 cup fresh cilantro, chopped
8 corn or flour tortillas
1 ripe avocado, sliced
1 cup pico de gallo
1/2 cup sour cream (optional)
Fremgangsmåte
In a bowl, combine lime juice, minced garlic, cumin, salt, and pepper to create the marinade. Add chicken breasts and marinate for at least 30 minutes.
Heat olive oil in a skillet over medium-high heat. Cook marinated chicken for 6-8 minutes per side until golden brown and cooked through (internal temperature of 165°F/74°C).
Remove chicken from heat and shred using two forks.
Warm tortillas in a dry skillet for about 30 seconds on each side until pliable.
Assemble tacos by placing shredded chicken on each tortilla and topping with avocado slices, pico de gallo, cilantro, and sour cream if desired.
Serve immediately and enjoy!
Næringsinnhold
Porsjonsstørrelse
2 tacos (approximately 2
Kalorier
420
Totalt fett
16g
Mettet fett
4g
Umettet fett
10g
Transfett
0g
Kolesterol
90mg
Natrium
620mg
Totalt karbohydrater
40g
Kostfiber
5g
Totalt sukker
3g
Protein
28g
4 servings
porsjoner10 minutes
aktiv tid30 minutes
total tid