Black Bean Mango Avocado Salad

Ingredienser

1 can (15 oz / 425g) black beans, rinsed and drained

1 large mango, diced

2 medium avocados, diced

½ medium red bell pepper, diced

¼ medium red onion, finely diced

2 tbsp fresh cilantro, chopped

2 tbsp fresh lime juice

1 tbsp olive oil

½ tsp sea salt, or to taste

¼ tsp black pepper, or to taste

Fremgangsmåte

In a large serving bowl, add the rinsed black beans, diced mango, avocado cubes, chopped bell pepper, finely diced red onion, and fresh cilantro.

Season with sea salt and black pepper.

Drizzle the fresh lime juice and olive oil evenly over the top.

Gently fold everything together with a spoon so the avocado stays nicely cubed and coated.

Serve fresh as a salad, side dish, or scoop it up with tortilla chips!