Umami
Umami

Recipes

Italian Potato Salad

-

porsjoner

-

total tid

Ingredienser

Baby potatoes

Capers

Kalamata olives

Red onions

Roasted red peppers

Fresh parsley & basil

Red wine vinegar

Dijon mustard

Olive oil

Salt & pepper

Fremgangsmåte

Roast potatoes with olive oil, salt, pepper, thyme, rosemary, garlic, and lemon juice at 400°F for 25 minutes.

In the meantime, prepare all the ecourements.

Whip olive oil, Dijon, and red wine vinegar to make the dressing.

Mix roasted potatoes with everything else.

-

porsjoner

-

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.