Sticky Bbq Beef Short Ribs

• porsjoner: Servings: 4–6
• total tid: 6 hours

Fremgangsmåte

Season beef ribs with salt, pepper, garlic powder, onion powder, paprika, and brown sugar.

Heat oil in a skillet and sear ribs until browned on all sides.

Place ribs into a baking tray or slow cooker.

In a bowl, mix BBQ sauce, honey, Worcestershire sauce, minced garlic, and beef broth.

Pour sauce over ribs and coat evenly.

Cover tightly with foil and bake low & slow until tender.

Remove foil during the last 20 minutes to caramelize the glaze.

Spoon extra sauce over ribs before serving.

Ingredients:

3–4 lbs beef short ribs

4 garlic cloves, minced

1 tsp salt

1 tsp black pepper

1 tsp paprika

1 tsp onion powder

1 tsp garlic powder

2 tbsp honey

2 tbsp brown sugar

1 ½ cups BBQ sauce

1 tbsp Worcestershire sauce

1/2 cup beef broth

1 tbsp olive oil

Oven Method:

Bake at 300°F (150°C) for 2.5–3 hours until tender.

Prep Time: 15 mins

Cook Time: 3 hours

Perfect with:

Mashed potatoes 🥔

Mac & cheese 🧀

Cornbread 🌽

Coleslaw 🥗

Roasted veggies 🥕